- Start with a high-quality potting soil, especially if you’re using plants that need a lot of nutrients like tomatoes or squash. I’m a Gardner and Bloome girl since I’m a totally organic gardener (their Eden Valley Blend feels like velvet!).
- Choose varieties that will do well in a container (I love the ‘Sun Sugar’ grafted tomato from Log House Plants, as well as the ‘Astia’ patio zucchini seeds from Renee’s Garden).
- You don’t need to fertilize for the first six weeks, as a high-quality potting soil has the nutrients to you get started. After that, one application of a granular organic fertilizer will get you through the rest of the season.
Here in Humboldt County, it’s time to plant warm-season vegetables like tomatoes, zucchini and more. But some of us don’t have a plot of land to work, and sometimes, there’s not enough cash to buy a pot. I mean, have you seen the cost of pots these days? Some of them can run pretty steep. Planting high-yield crops right in the potting soil bag is a trick I learned when I worked at a nursery years ago. It’s cheap, effective and fast. Beyond the ease and the price, there is another advantage to planting this way. If you’ve ever gotten late blight or other diseases on your tomatoes, you’ll know that you’re not supposed to plant the same crop in that spot for three years to make sure the disease won’t come back. Planting right in a fresh, sterile bag of potting soil avoids all of these soil-borne diseases and allows you to have a great crop every year with little planning or expense. My friend Fern from Life on the Balcony is a container gardening expert (she literally wrote the book!), and we created a video together showing you how to do this: The most important elements: